SI-PI-KI
pourings, libation portions (wine administration term)
Compared forms
- Akkadian šapākuAkkadian šapāku ‘to pour, heap up’; Hebrew šāpak (שָׁפַךְ) ‘to pour out, shed’; Ugaritic špk ‘to spill, shed’ (DULAT 823)
Attestations3 cited
Commentary
ZA 4a *28B-NU-MA-RE 13, SI-PI-KI 5; ZA 5b *28B-NU-MA-RE 20, SI-PI-KI 1½, then MA-KA-I-TA 3 (Makīt, a recipient); ZA 15a *28B-NU-MA-RE 6, SI-PI-KI 2½: beside JI-NU-MA-RE ‘wine-stewards’ on all three Zakros wine tablets, with commodity quantities. šipkī ‘pourings, libation portions’, √š-p-k ‘pour out’: Heb. šāpak ‘pour out’, Ug. špk ‘spill’, Akk. šapāku ‘heap up; pour, serve lavishly’ (HALOT 1629). Rival: the attested noun šipku, Mari SÍG ši-ip-ku ‘in bulk, loose’ and šipku ‘cereal(s)’ (GlOS 2, 257–258; CAD Š/3 71). Three attestations. See JI-NU-MA-RE.